Small Eats Menu

The menu at Small Eats offers a delightful fusion of traditional and creative flavors, making it a must-visit spot in Vancouver. A standout is the Gua Bau, a savory and flavorful pork belly bun that showcases the perfect balance of tender meat and soft, pillowy bread. The Vegetarian Radish Cake is a wonderful choice for those seeking a hearty vegetarian option, featuring a satisfying texture and deep umami flavors. The Fan Tuan Rice Roll brings together rice, pickled vegetables, and savory ingredients, offering a refreshing and light dish perfect for a quick bite. For a sweet touch, the Pistachio dessert is a delightful treat with a rich, nutty profile that pairs perfectly with a cup of tea. Finally, the Baozi, steamed buns filled with savory fillings, are a comforting and flavorful addition to the menu. Each dish at Small Eats combines unique ingredients with meticulous preparation, ensuring an enjoyable dining experience.